Italian Meatloaf Patties is the first thing that appears to many people’s mind when it comes to a comfort meal. Today, we are going to provide you steps on serving a tasty Italian Meatloaf Patties.
We hope you got benefit from reading it, now let’s go back to italian meatloaf patties recipe. To make italian meatloaf patties you only need 18 ingredients and 0 steps. Here is how you cook it.
Firstly, below are the ingridients that you should ready to serve Italian Meatloaf Patties:
- Provide 2 of lbs. Ground Beef.
- Get 2 of lbs. Bulk Ground Pork.
- Take 2 1/2 Cups of Italian Bread Crumbs.
- Get 2 of Eggs, beaten.
- Use 2 of Tbsps. Garlic Powder.
- You need 2 of Tbsps. Onion Powder.
- Get 1 of Yellow Onion, grated.
- You need 2 of Tbsps. Dried Parsley.
- Provide 1 Can of Hunts Roasted Garlic and Onion Marinara Sauce.
- Take 1 of Sm. Bag Finely Shredded Mozzarella Cheese.
- Provide 1 Pkg. of Instant Butter Potatoes.
- You need as needed of Butter,.
- Use as needed of Milk,.
- Use of Salt and Pepper, to taste.
- Get 2 Cans of Green Beans, undrained.
- You need 1 tsp. of Garlic Powder.
- Take of Salt and Pepper, to taste.
- Get 1 Tbsp. of Butter.
After readying the ingridients, now we are ready to make our delightful Italian Meatloaf Patties:
Mix until all ingredients are well blended. The tent will reflect heat and allow the steam to escape the pan. In a large bowl, combine all of the meatloaf ingredients and mix together by hand. Make the topping by combining ⅓ cup ketchup and the brown sugar in a small bowl and stirring until smooth. Heat a large cast iron skillet over medium heat then add a little oil to it.
Recipe : Italian Meatloaf Patties
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