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Practical Method to Preparing Delicious Almond Cake

Almond Cake is the first thing that comes to most people’s mind when it comes to a perfect dish. Today, we will tell you instructions on serving a tasty Almond Cake.

Almond Cake

We hope you got benefit from reading it, now let’s go back to almond cake recipe. You can cook almond cake using 9 ingredients and 9 steps. Here is how you achieve that.

Firstly, below are the ingridients that you should ready to cook Almond Cake:

  1. Take 4 of Eggs (Large).
  2. Prepare 2/3 Cup of Castor Sugar.
  3. Get 1&1/3 Cups of Bread Flour/AP Flour (Maida).
  4. Use 1 Cup of Almond Flour.
  5. Prepare 1 tsp of Baking Powder.
  6. Use 1/2 tsp of Baking Soda.
  7. Use 1/2 tsp of Salt (if using unsalted butter).
  8. You need 200 gms of Butter (Melted).
  9. Provide as required of Sliced Almond Flakes (Garnish).

After readying the ingridients, now we are set to make our yummy Almond Cake:

  1. Melt the measured butter by the ‘Double Boiler Method’ & set it aside…Also, prepare the baking pan ready by greasing/smearing with some butter & lined with the parchment paper, cut in accordance with the shape of the pan.
  2. Now, in a large mixing bowl: Add in the four eggs & the measured sugar & whisk it well with either an electric beater/blender, etc. or manually until it becomes absolutely light & fluffy.
  3. Sift well all the dry ingredients together and now add the same into the wet mixture that’s been prepared.
  4. Fold everything gently with a spatula by using the ‘Cut & Fold’ method… Add these dry ingredients, in batches of 2-3 & don’t put everything altogether….
  5. Add into it the Almond Flour & mix gently again until all, well combined together to form a nice & smooth consistency….
  6. At this point- Add in the melted butter & give a final nice & gentle mix…(Please always do remember not to over mix it at any point, in order to get the finer delectable results).
  7. Once the batter’s ready- Pour it into the already prepared Baking Tray/Pan/Dish & tap the same, a few times in order to release the trapped air inside (if at all any) & now, sprinkle the Almond Flakes/Slices on it's top.
  8. Now put it inside the preheated oven @170-180C to bake it for about 30-40 mins time or until the ‘Toothpick Taste’ comes out clean.
  9. The scrumptious & decadent ALMOND CAKE is ready to be grabbed.

Recipe : Almond Cake

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After seeing this instruction, now you are ready to be able to cook your first incredible Almond Cake and be a chunck of the minority people that can prepare the phenomenal Almond Cake. If you want that your friends can also serve a remarkable Almond Cake or even to cook the extra delicious Almond Cake for you, dont hestitate to share this page to them.

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