Amy's Chunky Guacamole dip is the first thing that comes to many people’s mind when it comes to a delightul dish. Today, we are going to provide you procedures on serving a delicious Amy's Chunky Guacamole dip.
We hope you got benefit from reading it, now let’s go back to amy's chunky guacamole dip recipe. You can cook amy's chunky guacamole dip using 8 ingredients and 4 steps. Here is how you do it.
First of all, here are the ingridients that you should prepare to cook Amy's Chunky Guacamole dip:
- You need 6 of medium avocados, diced.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of black pepper.
- Get 1 of medium tomato, diced.
- Take 1 of small onion, diced (red or white).
- Get 1 1/2 tsp of minced garlic.
- You need 3 tbsp of lime juice.
- Provide 2 1/2 tbsp of diced jalapeño or to taste.
After preparing the ingridients, now we are ready to make our delightful Amy's Chunky Guacamole dip:
- Take diced avocados smash with a wisk until slightly chunky..
- When finished, add all other ingredients & mix..
- Refrigerate for @ least 20 minutes to let ingredients marinate..
- Serve with tortilla chips, or as a topping for salads, or Mexican dish..
To make the guacamole chunky, the avocado is mashed with the fork instead of the food processor. This chunky guacamole is paleo-friendly and delicious! Classic guacamole that's ready to eat in an easy peel-and-serve tray. Chunky Guacamole dip. * We sometimes use affiliate links, so we may receive a commission, at no cost to you, if you make a purchase through a link. Big pieces or creamy avocado with crunchy red onion bits, fresh cucumber and baby tomatoes – gently stirred and. • Chunky Guacamole Dip.
Recipe : Amy's Chunky Guacamole dip
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