Dahi bora is the nomero uno that comes to most people’s thought when it comes to a delightul dish. Today, we are going to provide you steps on serving a appetizing Dahi bora.
We hope you got benefit from reading it, now let’s go back to dahi bora recipe. You can cook dahi bora using 20 ingredients and 3 steps. Here is how you cook that.
First of all, below are the ingridients that you should prepare to cook Dahi bora:
- Get 400 ml+ 1tbsp of curd.
- Get 1 cup of urad dal.
- Use 2 of tamarind (ripe).
- Prepare 8 of deseeded dates.
- Get 2 tbsp of chopped coriander leaves.
- Prepare 2 tbsp of chopped pudina leaves.
- Take 1 tsp of lemon juice.
- Provide To taste of salt.
- Get To taste of black salt.
- Get 1/2 tsp of dry roasted red chilli powder.
- You need To taste of sugar.
- Provide 1 tsp of chat masala.
- Use 1.5 tsp of dry roasted cumin powder.
- Use 1/4 of onion.
- Use 2 of garlic cloves.
- Take 2.5 of green chillies.
- Get 1/2 of " ginger.
- Get 1 tsp of Chopped tomato.
- Use As needed of Oil for deep fry.
- You need As needed of Sev for garnish.
After preparing the ingridients, now we are set to make our yummy Dahi bora:
- Soak dal in water overnight. Wash thoroughly and paste dal with 2 green chillies and ginger adding little bit water. Add salt and blend nicely. Make balls. Heat oil and fry balls till golden in low flame..
- Add salt,chat masala, cumin powder to water. Add fried balls to this water and soak for 40 minutes and squize lightly. Make chutney making paste of coriander leaves, pudina leaves,salt,tomato,onion,1/2 green chilli,garlic,1 tbsp curd,1/2 tsp sugar. Soak tamarind in water. Make tamarind water. Add tamarind in pan. Add dates paste. Add salt, cumin powder,chat masala,red chilli powder,sugar, black salt and cook until thick. Add salt,sugar,chat masala, cumin powder,red chilli powder to curd and mix..
- Put curd mixture into refrigerator for 30 minutes. Put bora on plate. Pour curd mixture. Add tamarind and green chutney. Add black salt,chat masala,bhujia..
Recipe : Dahi bora
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