Naan Milk Bread is the nomero uno that appears to most people’s mind when it arrives to a comfort dish. Today, we are going to provide you procedures on preparing a appetizing Naan Milk Bread.
We hope you got benefit from reading it, now let’s go back to naan milk bread recipe. You can have naan milk bread using 11 ingredients and 15 steps. Here is how you do it.
First of all, below are the ingridients that you should ready to serve Naan Milk Bread:
- Provide 3 1/2 Cups of All Purpose Flour.
- Prepare 1 teaspoon of salt.
- Prepare 1/4 Cup of Milk Powder.
- Take 1 Cup of Warm Milk.
- Get 125 ml of Warm Water.
- Prepare 4 teaspoons of sugar.
- Prepare 1 teaspoon of fennel seeds.
- Use 5 g of instant yeast.
- Use 3 Tablespoons of melted butter.
- Prepare 3 Tablespoons of melted butter for brushing.
- Use of Sesame seeds.
After preparing the ingridients, now we are ready to make our delightful Naan Milk Bread:
- Add 3 tablespoons of butter into a microwaveable bowl and heat for approximately 20 seconds until melted.
- Add 2 ½ Cups of flour to a mixing bowl. Add in sugar, salt and instant yeast..
- Add in fennel seeds and milk powder. Mix all dry ingredients until it's combined..
- Pour in warm milk,warm water and melted butter..
- Mix together. The mixture should be sticky and slightly wet..
- Add in the remaining 1 Cup of flour. Mix the flour until it is well combined and forms a dough. Add more flour if the dough is too sticky. Knead the dough on a floured surface for 10mins..
- Place the kneaded dough into a greased bowl..
- Cover the dough with cling wrap and allow to rise in a warm area for 1 hour. After an hour the dough should be doubled in size..
- Place the dough on a floures surface and knead for further 2mins. Shape as desired..
- Place into greased baking tray, cover with clean tea towel. Allow to proof for 30min..
- Brush the dough with a little warm water. Sprinkle sesame seeds over the wet dough..
- Bake for 30mins on 190°C until lightly browned..
- Whilst the loaves cool. Add 3 tablespoons of butter to a microwaveable bowl and heat until melted. Brush over the naan bread whilst still warm..
- Place the naan bread on a clean tea towel and wrap the warm naans. This allows the butter to soak in and keep it soft. Keep wrapped for 10mins..
- Can be served with butter and cheese..
Naan is the most popular Indian bread in the Western world. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. As amazing yeast naan bread is, we are sharing with you an instant version of naan bread recipe In some there is eggs and milk, some has yeast and yogurt, others call for baking soda, milk and eggs. Stovetop Naan bread( Indian Naan bread)Island Smile. Homemade naan bread is a great find and one that I bake often especially when I have friends Add the yoghurt to the sifted flour followed by the milk & oil.
Recipe : Naan Milk Bread
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