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Easy Step to Cooking Appetizing Ham & Leek Lasagne

Ham & Leek Lasagne is the nomero uno that comes to most people’s mind when it arrives to a perfect dish. Today, we are going to tell you instructions on preparing a comforting Ham & Leek Lasagne.

Ham & Leek Lasagne

We hope you got benefit from reading it, now let’s go back to ham & leek lasagne recipe. You can cook ham & leek lasagne using 9 ingredients and 4 steps. Here is how you achieve it.

Firstly, here are the ingridients that you should ready to serve Ham & Leek Lasagne:

  1. Provide 12 of dried lasagne sheets.
  2. Provide 8 slices of cooked ham.
  3. Use 2 of leeks, sliced.
  4. Provide 2 cloves of garlic, crushed.
  5. Provide 300 g of plain cream cheese.
  6. Use 2 tbsp of mayonaisse.
  7. Provide 150 g of grated cheddar.
  8. Use 1/2 tsp of nutmeg.
  9. Take of salt & pepper.

After readying the ingridients, now we are ready to make our yummy Ham & Leek Lasagne:

  1. Place the lasagne sheets in a single layer in a wide dish & pour boiling water on them. If your dish isn't wide enough for a single layer put sheets of foil or greaseproof paper in between to stop them sticking together. Leave to soak for 5 minutes then remove & place on a clean tea towel. Heat 1 tbsp oil & a knob of butter in a large frying pan over a medium heat. Add the leeks & garlic & cook until soft. Set aside..
  2. Place the cream cheese into a bowl & beat until soft. Season with a little salt & plenty of black pepper & the nutmeg if you are using it.Stir in 100g of the grated cheddar. Pre-heat the oven to 180 Fan/200C/Gas 6. To assemble the lasagne: Take an ovenproof dish or baking tin & smear a little of the cheese sauce over the bottom. Place 3 lasagne sheets on top. Top with 4 slices of ham & ½ the leeks. Place 3 sheets of lasagne on top..
  3. Spread ½ of the sauce on top of the pasta then top with 3 more sheets. Repeat with the ham & rest of the leeks. Finish with one more layer of lasagne, top with the rest of the sauce & sprinkle over the rest of the grated cheddar..
  4. Cover with foil & place in the oven for 15 minutes then remove the foil & cook for a further 15 minutes until golden brown on top..

Aj acts like a total ham when someone pulls out their camera. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured. Often hams. the back of the thigh, or the thigh and the buttock together. Looking for the definition of HAM? This page is about the various possible meanings of the acronym, abbreviation, shorthand or slang term: HAM.

Recipe : Ham & Leek Lasagne

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