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The Fast Method to Preparing Delicious Mango sago kheer

Mango sago kheer is the nomero uno that comes to many people’s mind when it arrives to a comfort meal. Today, we are going to tell you instructions on preparing a appetizing Mango sago kheer.

Mango sago kheer

We hope you got benefit from reading it, now let’s go back to mango sago kheer recipe. To cook mango sago kheer you need 5 ingredients and 0 steps. Here is how you achieve it.

First of all, below are the ingridients that you should prepare to make Mango sago kheer:

  1. Use 1/2 cup of sabudana(sago) soaked in water (2-3 hours).
  2. Use 1 ltr of milk.
  3. Get to taste of Sugar according.
  4. Use 2 of mango (puree).
  5. Take as required of Almonds for garnishing.

After readying the ingridients, now we are set to make our yummy Mango sago kheer:

A variety of Kheer/Payasam is usually prepared during any festival or an occasion.'Sabudana' or 'Sago' is called. Mango Sago is a dessert made with mango and sago. And mango has an auxiliary therapeutic effect on cough, phlegm and asthma. Mango pomelo sago is a sort of contemporary Hong Kong dessert. Basil seeds give a crunchy feeling, contrasting with the smooth sago.

Recipe : Mango sago kheer

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After reading this recipe, now you are set to be able to make your first incredible Mango sago kheer and be a part of the minority people that can prepare the special Mango sago kheer. If you hope that your families can also serve a remarkable Mango sago kheer or even to make the unforgettable Mango sago kheer for you, dont hestitate to share this site to them.

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