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Practical Method to Serving Yummy Red Amaranths with Mung Bean Sprouts

Red Amaranths with Mung Bean Sprouts is the first thing that comes to most people’s thought when it arrives to a comfort dish. Today, we are going to tell you instructions on preparing a tasty Red Amaranths with Mung Bean Sprouts.

Red Amaranths with Mung Bean Sprouts

We hope you got insight from reading it, now let’s go back to red amaranths with mung bean sprouts recipe. To cook red amaranths with mung bean sprouts you need 14 ingredients and 5 steps. Here is how you achieve it.

First of all, below are the ingridients that you should prepare to cook Red Amaranths with Mung Bean Sprouts:

  1. Provide of Red amaranth leaves (chopped).
  2. Prepare of Sprouted mung bean.
  3. Prepare of Onion(chopped).
  4. Use of Garlic.
  5. Take of Coriander powder.
  6. Prepare of Red chili powder.
  7. Prepare of Mustard seeds.
  8. Provide of Cumin seeds.
  9. Get of Turmeric powder.
  10. Get of Asafetida powder.
  11. Get of Lemon juice.
  12. You need of Water (as required).
  13. Get of Oil.
  14. Prepare of Salt.

After preparing the ingridients, now we are set to make our delightful Red Amaranths with Mung Bean Sprouts:

  1. Heat oil in a frying pan, add mustard seeds and cumin seeds.
  2. As the seeds starts to splatter, add a pinch of asafetida powder and dry coriander powder and roast for a minute..
  3. Now add chopped onions, ginger, garlic and turmeric powder and cook..
  4. Add red amaranths and cook for a while..
  5. As it cools, add lemon juice to it. You can take it as an appetizer or a snack..

Recipe : Red Amaranths with Mung Bean Sprouts

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After seeing this instruction, now you are set to be able to cook your first incredible Red Amaranths with Mung Bean Sprouts and be a part of the minority people that are able to prepare the marvelous Red Amaranths with Mung Bean Sprouts. If you hope that your families can also cook a perfect Red Amaranths with Mung Bean Sprouts or even to prepare the extra delicious Red Amaranths with Mung Bean Sprouts for you, dont doubt to share this recipe to them.

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