15 Minutes to Serving Appetizing Assorted Veges

Assorted Veges is the first thing that appears to many people’s mind when it arrives to a delightul meal. Today, we are going to tell you procedures on serving a comforting Assorted Veges.

Assorted Veges

We hope you got insight from reading it, now let’s go back to assorted veges recipe. To cook assorted veges you need 6 ingredients and 2 steps. Here is how you achieve that.

Firstly, below are the ingridients that you should prepare to cook Assorted Veges:

  1. Take 2 pcs of chinese sausage.
  2. Provide 1 pcs of carrots.
  3. Get 8 pcs of black fungus soaked in water.
  4. Use of French beans.
  5. You need Slices of garlic and ginger.
  6. Take of Oyster sauce.

After readying the ingridients, now we are ready to make our delightful Assorted Veges:

  1. Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting.
  2. Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked..

Recipe : Assorted Veges

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After seeing this instruction, now you are set to be able to make your first extraordinary Assorted Veges and be a chunck of the minority people that can prepare the marvelous Assorted Veges. If you want that your friends are also able to make a perfect Assorted Veges or even to prepare the extra delicious Assorted Veges for you, dont doubt to share this page to them.

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