Red Velvet Cupcakes is the first thing that comes to many people’s thought when it arrives to a delightul meal. Today, we will tell you instructions on preparing a delicious Red Velvet Cupcakes.
We hope you got benefit from reading it, now let’s go back to red velvet cupcakes recipe. You can have red velvet cupcakes using 16 ingredients and 5 steps. Here is how you cook it.
Firstly, below are the ingridients that you should prepare to cook Red Velvet Cupcakes:
- Provide of For the cupcakes:.
- Use of dairy free spread.
- Use of caster sugar.
- Take of egg.
- You need of red food gel.
- Take of dairy free cocoa powder.
- Use of dairy free milk.
- Take of lemon juice.
- Take of gluten free self-raising flour.
- Get of xanthan gum.
- You need of vanilla extract.
- Get of baking powder.
- Provide of white wine vinegar.
- Take of For the frosting:.
- Take of dairy free butter.
- Use of icing sugar.
After preparing the ingridients, now we are ready to make our yummy Red Velvet Cupcakes:
- Preheat the oven to 180 oC.
- Beat together the dairy free spread and caster sugar Stir in the egg and then beat until well combined.
- Add in the food colouring gel and cocoa powder Combine the lemon juice and milk and pour into the cake mix Add in the flour, xanthan gum, vanilla, baking powder and vinegar Beat until light and fluffy, adjust the colouring if you aren’t happy with the red shade.
- Line a muffin tin with 12 paper cases Split the cake mix between the 12 muffin cases Bake in the centre of the oven for 20 minutes.
- Remove from the oven and allow to cool completely before topping To make the frosting beat the butter and icing sugar together until light and fluffy Place in a piping bag and generously pipe onto your cupcakes.
Not ideal, I know, but the color is the main idea. Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting. Bake a batch of red velvet cupcakes as a treat. With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa.
Recipe : Red Velvet Cupcakes
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