10 Minutes to Producing Tasty Lobia Raseela

Lobia Raseela is the first thing that appears to most people’s thought when it arrives to a perfect meal. Today, we will provide you instructions on serving a tasty Lobia Raseela.

Lobia Raseela

We hope you got insight from reading it, now let’s go back to lobia raseela recipe. You can cook lobia raseela using 11 ingredients and 5 steps. Here is how you do that.

First of all, below are the ingridients that you should prepare to make Lobia Raseela:

  1. Get 1 katori of red lobia.(Chawli).
  2. You need 2 of onions.
  3. Take 2 of tomatoes.
  4. Get 1 of green chilli.
  5. Prepare 1/4 tsp of haldi..
  6. Get to taste of lal mirch..
  7. Use 1/2 tsp of garam masala..
  8. You need 1 tsp of ginger paste.
  9. Use as needed of hara dhania.
  10. Get 1/4 tsp of Salt..
  11. Get 4 tsp of oil.

After preparing the ingridients, now we are set to make our yummy Lobia Raseela:

  1. Lobia.ko 1hr bhigo de.ab onion.tomato.hari mirch ki paste.banaye..
  2. Ab cooker mein oil dal ke jeera bhune.onion paste dal ke bhoone..
  3. Ginger.garlic paste dal ke bhoone.
  4. Salt.haldi.lal mirch dal ke lobia.pani dal ke 4 shistle.karvaye..
  5. Khil ke hara dhania and garam masala dale..

Recipe : Lobia Raseela

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After seeing this guide, now you are set to be able to make your first incredible Lobia Raseela and be a chunck of the minority people that are able to make the special Lobia Raseela. If you hope that your friends can also serve a remarkable Lobia Raseela or even to cook the unforgettable Lobia Raseela for you, dont hestitate to share this web to them.

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