Secret Recipe to Preparing Perfect Jal Jeera

Jal Jeera is the nomero uno that appears to many people’s mind when it arrives to a comfort dish. Today, we are going to provide you instructions on preparing a delicious Jal Jeera.

Jal Jeera

We hope you got benefit from reading it, now let’s go back to jal jeera recipe. You can cook jal jeera using 6 ingredients and 3 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should ready to make Jal Jeera:

  1. Get 2 tsp of Mint coriander paste.
  2. Use as needed of Fresh chilled water.
  3. You need 1 tsp of Black salt.
  4. Use 1/2 tsp of Chaat masala.
  5. Get 1/4 tsp of Black pepper.
  6. You need 1 tbsp of Masala boondi.

After preparing the ingridients, now we are set to make our delightful Jal Jeera:

  1. In a glass add 2 tsp of spice mint Coriander paste..
  2. Add boondi with all spice mix them together.
  3. Add chilled water, enjoy jhatpat matke wala jal jeera.

Today would be sharing the most traditional Indian drink Jaljeera. The jal jeera recipe is easy to make and could be stored in dry form as well as liquid form. Jaljeera powder or cumin seed cooler is a delicious spicy appetiser drink comprising of Black salt, salt, dry mango, cumin, citric acid, mint leaves, black pepper, dry ginger. Jal Jeera is one of the most popular beverages in India. Sizzling heat of summers is cracked off with a refreshing sip of Jal Jeera.

Recipe : Jal Jeera

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